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May 14, 2009

May Specials

4933 Garlic-Thyme Rub Tenderloin Steak_thumb


Just in time for grilling season we are offering some great specials for the month of May:

Ribeye (Delmonico) Steaks: cut from the Prime Rib, boneless and trimmed to perfection

$12.00/ pound  (regularly $14.00/pound)

A few recipes to stir your appetite:

Ribeye Steaks with Blue Cheese Butter and Mushrooms

Garlic Thyme Steak Rub (perfect for grilled steaks)

Grilled Ribeye Steaks and Potatoes with Smoky Paprika Rub

Patties: 6oz patties, 6 in a pack. Convenient and delicious. A staple for your freezer.

$8.00/ package (regularly $9.50/ package)

Best Burgers on the grill

Burger Tips for Surefire Success

As always, you can find Deer Creek Beef at the BelAir Farmers' Market and the Mill of BelAir. Specials are good at both locations.

For other questions or information contact NancyAnn Sayre @ 410-322-2314

[photo courtesy of beefitswhatsfordinner.com ]

Posted at 01:51 PM |

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::Why Our Beef Tastes So Good::

  • We start with our delicious, farm-raised beef, then make it even better!
    • Young, tender, corn-fed Angus beef.
    • Aged at least 21 days to enhance flavor and tenderness
    • Vacu-packed and frozen to safely preserve the quality.

::Wholesome & Safe::

  • No unknowns with our beef. We are involved in every phase of producing healthy cattle and exceptional beef.
    • Both farms meet strict standards for the humane treatment of animals. Caring for animals is an important part of our lives.
    • Our cowherds thrive on grass and hay in carefully managed pastures; cattle are "finished" on locally grown corn.
    • No added growth hormones, no feed antibiotics
    • No animal proteins or by-products in the feed.
    • Small groups of cattle are processed with care in small, Federally Inspected plants.

::Good For Your Community::

  • Your support of local agriculture is good for you, your community, your environment and small family farms.
    • Our families have been raising cattle for three generations or more on these Harford County farms.
    • Both farms are recognized leaders in conservation, farmland preservation, and environmental stewardship.
    • We're your neighbors and partners in the local community.

::Where To Find Us::

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Download Our Product List and Prices

  • Click Here to Download
    A downloadable pdf file containing our products and price list. This brochure also contains great information on each of the cuts and how to best use and prepare them.

::For More Information or To Place An Order::

  • -By Phone-
    Nancy Ann Sayre 410.322.2314
  • -By Email-
    deercreekbeef(at)gmail(dot)com